An exquisite green tea blend, our Yuzu Matcha Kukicha features dried yuzu peel to bring a unique tartness to the umami provided by the matcha. Add the natural sweetness of kukicha and you've got a delightfully flavorful drink.
Drink it hot or cold-brew it by steeping 1 tablespoon (5g) in 12 ounces of ice water for 15 minutes.
For the best tasting cup we recommend the following:
8 fl oz
185° F
2 tsp
30 seconds
