Holding Medicine Ball Tea, wrapped in a blanket

Sparkling Sunrise Mocktail Recipe

Our new Purple Papayaberry with Lime Canned Sparkling Tea is the perfect base for a mocktail, being conveniently canned so no prep is needed. It's light and refreshing on its own, but if you want to take it up a notch, try this Sparkling Sunrise Mocktail recipe!

It doesn't have to be Dry January or Dry July to enjoy a mocktail! Mocktails are always a good idea, especially when they check all the boxes... Tasty? Check! Aesthetic looking? Check! Bubbly? Check!

Holding Medicine Ball Tea, wrapped in a blanket

Purple Papayaberry Sparkling Tea

Our new Purple Papayaberry with Lime Canned Sparkling Tea is the perfect base for a mocktail, being conveniently canned so no prep is needed. It's made from a caffeine-free herbal infusion of hibiscus, butterfly pea flower and real fruit pieces – creating a fruity infusion with a signature purple color. For the perfect level of sweetness, it's brewed with stevia leaves for an all-natural, light sweet, zero calorie taste. It's light and refreshing on its own, but if you want to take it up a notch, try this Sparkling Sunrise Mocktail recipe!

A mason jar filled with ice cubes and lime slices
Pouring limeade into a mason jar with ice cubes and lime slices
Opening a can of purple papayaberry with lime sparkling tea
pouring sparkling tea into a mason jar with limeade and lime slices

How to Make a Sparkling Sunrise Mocktail


  • Servings: 1
  • Yield: 1 16oz serving

What You Need


A mason jar with half limeade half sparkling tea

STEP 1

Fill a glass with ice cubes and lime slices (optional).
 

STEP 2

Add limeade until filled halfway.

 

STEP 3

Top off with Purple Papayaberry with Lime Sparkling Tea.
 

STEP 4

Garnish with a slice of lime.

 

STEP 5

Add in a straw, sip, and enjoy!

Pouring sparkling tea into a mason jar halfway filled with limeade
Close up of mason jar with half limeade half sparkling tea

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